This do-it-yourself milkshake recipe is the proper mix of creamy candy goodness and also you solely want two easy elements to make a traditional milkshake at house. Whereas it’s solely two elements, the precise ratio of ice cream to take advantage of is the important thing to getting the proper drinkability each time.
Whether or not you are attempting to chill off in the summertime, or simply need an indulgent late evening snack, this milkshake recipe will fulfill your candy tooth and you may customise it limitless methods with totally different ice cream flavors and toppings.
Associated: Strawberry Ice Cream, Chocolate Ice Cream, Lemon Bar Pretzel Ice Cream, Mango Ice Cream (Dairy-Free), Blackberry Cobbler Ice Cream
Substances for a Milkshake:
- Ice Cream: You’ll need to select a top quality high-fat ice cream to make the most effective tasting milkshake, so skip the low-fat variations until energy are actually a priority for you. You additionally need ice cream made with actual milk, so verify the elements reasonably than getting a “frozen dessert” ice cream made with largely oils.
- Milk: The upper the fats content material in your milk, the creamier your milkshake might be, so select an entire milk if potential (though a decrease fats milk will work if that’s what you may have readily available).
Whereas you need to use any tall glass you may have readily available, it’s so enjoyable to serve these in their very own milkshake glass! Use a straw or tall spoon to eat.
Trying to make a non-dairy or vegan milkshake?
No drawback! Though non-dairy milkshakes aren’t as fairly as creamy with out the actual milk, you’ll be able to at all times select a non-dairy or vegan ice cream and non-dairy or vegan milk (like oat milk or almond milk) to your milkshake. It is going to nonetheless be scrumptious!
Ideas for Making a Milkshake:
- You can too use heavy cream rather than milk to make the creamiest milkshake.
- Let the ice cream sit out on the counter for 5-10 minutes earlier than scooping to make it simpler to scoop.
- Chill your milkshake glasses within the freezer earlier than pouring in your milkshake to maintain your drink chilly longer.
- Add somewhat vanilla extract to your milkshake (1/2-1 teaspoon) to pump up the vanilla taste.
- Strive making your individual do-it-yourself whipped cream in addition to your personal ice cream to your milkshake!
- Ice lotions that have already got chunks in them, like cookie dough, could be blended longer to pulverize these bits, or you’ll be able to pulse the ice cream just a bit bit and eat with a spoon reasonably than a straw.
- Don’t add ice to your milkshake! It will water down the drink because it melts.
Wish to make a malted milkshake?
To make a traditional malted milkshake (a key ingredient in old-fashioned-style milkshakes), add a tablespoon of malted milk powder to your blender along with your ice cream and milk. The malted milk powder will add a toasted nutty taste that provides a layer of depth to any taste of milkshake.
The best way to Make a Milkshake:
Add ice cream to blender: Select your favourite ice cream taste and add to a blender or meals processor.
Add milk: Pour in your milk of selection (you need to use chocolate milk as nicely!).
Mix and serve! Mix on low till clean and creamy and pour into your serving cup! Add toppings and revel in!
The best way to Make Completely different Flavored Milkshakes:
It’s easy to make limitless variations of various flavored milkshakes with just some tweaks to your elements. Strive totally different flavors of ice cream as the bottom to vary the flavour or cut up the ice cream quantity into two flavors to make a singular taste mixture (like strawberry vanilla, or a mint chocolate shake, and many others.).
You can too add syrups like chocolate, sizzling fudge, butterscotch, or strawberry syrup into the blender to layer flavors, add cocoa powder, or add some peanut butter for a nutty twist (add somewhat extra milk when you add in a nut butter).
For a Blizzard or Flurry-type shake, pulse in your favourite mix-ins after mixing the milk and vanilla ice cream: strive some crushed up cookies like Oreos or Skinny Mints or candies like M&Ms, Reese’s Items, or mini peanut butter cups proper earlier than you pour it into your glass. Add a cherry and also you’re completed!
The Finest Milkshake Topping Concepts:
Whereas a “plain” milkshake like vanilla or chocolate is scrumptious sufficient, strive topping it with a few of these scrumptious flavors and blend and match to seek out your favorites!
- Whipped cream
- Maraschino cherries
- Chocolate syrup
- Chopped nuts like peanuts or almonds
- Caramel sauce or butterscotch syrup
- Sprinkles
- Mini chocolate chips
- Crushed Oreos or brownie items
- Crushed vanilla wafers
- Chopped fruit like bananas or strawberries
- Shredded coconut
Ceaselessly Requested Questions
Are you able to make a milkshake in a meals processor?
Sure! For those who don’t have a blender, you can also make a milkshake in a meals processor as nicely. You can too use an immersion blender or a whisk when you put the elements in a big bowl.
Are you able to retailer a milkshake for later?
Milkshakes are at all times finest loved immediately, so whereas it’s potential to place it within the freezer for later, it received’t be the identical consistency when it comes again out of the freezer.
How do you make a traditional chocolate milkshake?
A chocolate milkshake recipe is simply utilizing 2 cups of chocolate ice cream and 1/2 cup of entire milk (or chocolate milk to make it additional chocolate!).
Get our FREE recipe information with our hottest recipes of all time!
Free Common Recipe Information
Our prime 25 recipes of all time!
Get the Recipe
One of the best creamy do-it-yourself milkshake along with your selection of ice cream taste!
Directions
Add the ice cream to a blender.
Add in milk and mix on low till clean.
Pour into cup and add toppings. Get pleasure from!
Notes
Ideas for Making a Milkshake:
-
- You can too use heavy cream rather than milk to make the creamiest milkshake.
-
- Let the ice cream sit out on the counter for 5-10 minutes earlier than scooping to make it simpler to scoop.
-
- Chill your milkshake glasses within the freezer earlier than pouring in your milkshake to maintain your drink chilly longer.
-
- Add somewhat vanilla extract to your milkshake (1/2-1 teaspoon) to pump up the vanilla taste.
-
- Ice lotions that have already got chunks in them, like cookie dough, could be blended longer to pulverize these bits, or you’ll be able to pulse the ice cream just a bit bit and eat with a spoon reasonably than a straw.
-
- Don’t add ice to your milkshake! It will water down the drink because it melts.
Vitamin
Vitamin Info
How To Make A Milkshake
Quantity per Serving
% Day by day Worth*
* % Day by day Values are based mostly on a 2000 calorie weight loss program.
Discover: Vitamin is auto-calculated, utilizing Spoonacular, to your comfort. The place related, we advocate utilizing your individual vitamin calculations.
