Save your self a while and freeze a giant batch of soup which you can eat all through the week! Right here is every thing it’s essential to learn about freezing soup and thawing it, too!
Making ready meals for a busy week or for family members in want throughout an sickness or being pregnant may be made simple with these frozen soups or with these crockpot freezer meals!
I can’t inform you what number of instances a bag of frozen soup has saved the day in my home, particularly after I had my child Gus. It actually solves the “what ought to we make for dinner” drawback we appear to have a number of nights per week as a result of it’s already a made meal, it simply must be thawed and reheated!
Can I freeze soup? You’ll be able to freeze most soups, however some soups freeze higher than others and there are a handful of soups we don’t suggest freezing (insert: dairy).
Why ought to I freeze soup?
- Meal prep: Soup is simple to pack with wholesome and engaging components! Meal prepping a wholesome recipe and sticking it within the freezer for later ensures you should have a wholesome meal choice once you want it.
- Gifting: Making ready soup for family and friends (particularly for anticipating mothers) makes mealtime simple for the individual you’re gifting it to!
- Dinner selection: The soup recipe choices are limitless! You’ll be able to put together so many various soup recipes and freeze them, however nonetheless have quite a lot of flavors to select from!
How you can Freeze Soup
- Put together soup: First issues, first, determine on what soup recipe you’re going to make. Select from any of those scrumptious wholesome soup recipes. Subsequent, observe the soup recipe. Bear in mind to not add any cream or noodles to the soup. You’ll put together that individually proper earlier than serving your soup.
- Let the soup cool utterly. That is essential beucase you don’t wait to create any steam when you cowl it. This may create freezer burn.
- Switch the soup right into a freezer-safe container or gallon-size plastic bag. Label the soup with the identify and date.
- Take away as a lot air as potential and seal.
- Freeze for as much as 3 months.
Suggestions for Freezing Soup
Useful Tip #: If a recipe requires sauteing or cooking greens within the soup, attempt to undercook the greens if you’re planning on freezing your soup.
This manner, you gained’t find yourself double cooking your greens. No one likes mushy veggies!
Useful Tip #2: The one most essential factor when freezing soup is to let the soup cool earlier than inserting it within the freezer.
Useful Tip #3: Liquid expands once you freeze it so don’t fill your freezer secure container all the best way full. Go away 1-2 inches of area in a bag or container for the liquid to develop.
Useful Tip #4: If you’re utilizing a glass or plastic container, line the highest of the soup with a chunk of plastic wrap to cut back the danger of freezer burn. The much less air within the container the higher.
Useful Tip #5: Don’t overlook to label the freezer secure container with an “eat by” date! Sure, that is essential! You’ll be able to preserve frozen soup within the freezer for as much as 3 months.
The Finest Soups to Freeze (or to not freeze)
There are some soup recipes which are excellent candidates for freezing and a few soup recipes that you simply simply shouldn’t freeze. The proper soup-freezing candidate is a soup that’s brothy, stuffed with hardy greens, and proteins.
Soups that aren’t so good to freeze are soups with dairy or soups with noodles. Not so say you may’t freeze soups with dairy or noodles, however there are some additional precautions it’s best to take!
Are you able to freeze creamy soups?
In the event you should put together and freeze a creamy soup, we recommend making the soup with out the cream, roux, cheese, and many others. and freezing it as a brothy soup. As soon as you’re able to eat the soup, thaw the soup out, reheat it, after which add the creaming property proper earlier than serving! We’ve examined this with our crockpot rooster pot pie soup and it turned out completely!
Are you able to freeze rooster noodle soup?
Sure, you CAN freeze rooster noodle soup, however it’s best to undoubtedly take some precautions. While you freeze soup with noodles, the noodles have a tendency to absorb all of the moisture and may disintegrate throughout the freezing course of.
Scorching tip–> Put together your noodle soup recipe simply as you usually would, however depart the noodles out! Freeze the bottom of the soup.
What ought to I freeze my soup in?
One of the best kinds of containers for freezing soup are reusable glass, freezer-safe containers. Nevertheless, if you’re gifting soup, it’s also possible to use freezer-safe gallon-size plastic baggage or Tupperware.
We propose freezing soup in containers based mostly on how many individuals you intend on feeding. If you’re making ready soup to serve one, we recommend freezing soup in single-serve containers like a small stasher bag or a 16 oz. freezer-safe container.
If you’re feeding a household, a 32 oz. container, massive stasher bag or gallon-size bag ought to work completely!
Methods to Thaw Frozen Soup
If you find yourself able to reheat the soup, you could have a few choices!
- Thaw within the fridge. When you have time to thaw the soup within the fridge, we recommend taking the soup out of the freezer and letting it thaw out on it’s personal within the fridge over night time.
- Thaw in a water bathtub. If it’s essential to expedite the thawing course of, place your bag or container in a heat water bathtub till soup loosens from the aspect of the container. Pour soup (which could nonetheless be an ice block) into a big saucepan.
- Microwave. We don’t suggest defrosting any soup container in a microwave EXCEPT if it’s in a glass container. Take away the steel lid from a mason jar and place soup into the microwave. Use the defrost setting or set the ability to low and microwave soup for 5-10 minutes or till soup has thawed.
How you can Reheat Frozen Soup
We at all times suggest reheating your soup on the stovetop. You are able to do this by transferring your thawed soup right into a medium pot and reheating over medium/low.
You’ll doubtless want so as to add some form of liquid (broth is our go-to!) as tons could have soaked up throughout the freezing course of, so now can be the time to take action.
Earlier than serving, give the soup a style take a look at and see if it wants something!
