Cantarito Cocktail – A Lovely Mess

The Cantarito cocktail is a well-known Mexican cocktail just like the Paloma. What makes the Cantarito distinctive is that it mixes extra citrus juices, together with orange juice, lime juice and grapefruit juice with grapefruit soda and tequila. The drink is historically served in it’s namesake vessel, the cantarito cup.

Extra tequila cocktails: Traditional Margarita, Ranch Water, Mexican Mule, Strawberry Margarita.

Elements in a Cantarito

• Tequila – We suggest Reposado Tequila.
• Orange Juice – Recent squeezed.
• Lime Juice – Recent squeezed.
• Grapefruit Juice – Recent squeezed.
• Grapefruit Soda – Akin to Jarritos or Squirt.
• Tajín – For the rim of the cup.
• Recent Fruit – For garnish (non-obligatory).

This drink is most frequently served in a cantarito cup. For those who don’t have one available, it’s also possible to serve this drink in a rocks glass or a Collins glass.

Directions

Put together your clay cantarito cup by soaking it in chilly water for 10 minutes.

Rim the cantarito cup with Tajín seasoning.

Add the tequila, orange juice, lime juice and grapefruit juice right into a shaker with ice and shake for 10-15 seconds.

Pressure the cocktail right into a cantarito cup (or different glass) with contemporary ice.

Prime it off with grapefruit soda and provides it a mild stir to mix.

Garnish with contemporary fruit like a lemon wedge, grapefruit wedge or lime wedge.

Suggestions For Making

• Cantarito cups are most frequently used as a result of they’re recognized for preserving drinks cooler for longer.
• Many recipes suggest including a sprinkle of salt to the cocktail shaker earlier than shaking. For those who like just a little additional salt in your beverage, give this a attempt.
• For those who don’t have Tajín to rim your cup with, you need to use margarita salt as an alternative (though we love the spice and taste of Tajín).

Cantarito Cups

The cantarito is a small earthenware clay cup that was first created in Jalisco, the Mexican state the place tequila is made. They’re often known as jarrito de barros. The phrase cantarito comes from the Spanish phrase for pitcher—cántaro. The smaller consuming cup is used for a lot of drinks, together with Agua Fresca, Micheladas and its namesake, the Cantarita cocktail.

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Study to make a Cantarito cocktail utilizing tequila, orange juice, lime juice, grapefruit juice and grapefruit soda and Tajín.

Yield 1 cocktail

Prep 12 minutes minutes

Directions

• Put together your clay cantarito cup by soaking it in chilly water for 10 minutes.

• Rim the cantarito cup with Tajín seasoning.

• Add the tequila, orange juice, lime juice and grapefruit juice right into a shaker with ice and shake for 10-15 seconds.

• Pressure the cocktail right into a cantarito cup (or different glass) with contemporary ice.

• Prime it off with grapefruit soda and provides it a mild stir to mix.

• Garnish with contemporary fruit like a lemon wedge, grapefruit wedge or lime wedge.

Notes

Suggestions For Making

• • Cantarito cups are most frequently used as a result of they’re recognized for preserving drinks cooler for longer.

• • Many recipes suggest including a sprinkle of salt to the cocktail shaker earlier than shaking. For those who like just a little additional salt in your beverage, give this a attempt.

• • For those who don’t have Tajín to rim your cup with, you need to use margarita salt as an alternative (though we love the spice and taste of Tajín).

Diet

Diet Information

Cantarito Cocktail

Quantity per Serving

% Each day Worth*

* P.c Each day Values are based mostly on a 2000 calorie weight loss plan.

Discover: Diet is auto-calculated, utilizing Spoonacular, to your comfort. The place related, we suggest utilizing your individual diet calculations.